Oct 30, 2024
Are you creating value-added products and selling them in your farm business? After hearing this episode, you may decide to get started!
"Value-added" refers to any agricultural products that have been processed or enhanced in a way that increases their market value. This could involve transforming raw farm products into something more convenient, shelf-stable, or unique, thus making them more appealing to customers. For example, turning fresh vegetables into pickles, making jams from fruit, or creating bone broth from animal by-products are all considered value-added because they offer more convenience, flavor, or functionality compared to their raw form. These products often allow farmers to increase their profit margins and diversify their income streams.
In this episode, Kendall Ballantine from Central Park Farms dives into the world of value-added products and how they transformed her direct-to-consumer farm business into a thriving operation. Discover how these simple innovations can create new revenue streams, support business growth, and help farms stay afloat during the off-season.
Tune in to learn:
This conversation is packed with actionable insights to inspire your own farm business!
Follow Kendall's marketing tips at
www.instagram.com/
Her website: www.onlinemarketingforfarmers.com
Workshop:
Increasing Revenue with Value Added Products
Workhorse
Collective, Kendall's Coaching Program
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